Moppet Foods, one of Nigeria’s fastest-growing natural baby food brands, has achieved another milestone by launching its products on Amazon for the United Kingdom and European markets. The development comes …
Quality Meat Packers (QMP), a well-known Kenyan meat processing company, has officially entered the Democratic Republic of Congo (DRC) market. The company, which has been in business since 1970, is …
The National Centre for Genetic Resources and Biotechnology (NACGRAB) has restated its commitment to the conservation and promotion of Nigeria’s plant genetic resources as a way to support the country’s …
The Ministry of Food and Agriculture (MoFA) in Ghana has raised serious concerns over the rising misuse of agro-chemicals by vegetable farmers, warning that the practice is causing food poisoning …
Magrellos is a proudly Nigerian quick-service restaurant (QSR) brand that has steadily carved a name for itself in the country’s fast-food landscape. Founded in 2006 by Mrs. Margaret Ohwofa, the …
Lagos is known for its vibrant food scene, and in the midst of it all stands Blackbell Restaurant, a contemporary eatery that blends Nigerian heritage with international flair. Located in …
These emerging indigenous rice brands are not merely competing; they are setting new standards, offering a superior blend of freshness, flavor, and authenticity that increasingly outshines their imported rivals. This …
In countless African households, milk is so much more than just a beverage. It’s a comforting ritual, a fundamental cooking ingredient, a vital source of nutrition, and often, a symbol …
In a move to further cater to the diverse culinary preferences of Nigerian consumers, GBFoods Nigeria has unveiled five new products aimed at enhancing meal experiences while offering convenience and …
Climate change and biodiversity loss are severely affecting agricultural production across Africa, raising serious concerns about food security not just on the continent but also in Europe, which heavily depends …